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Food Science and Technology International

Index by Author: Jan 1997; 3 (6) [Table of Contents]

A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z


ABack

Alzamora, S.M. [Abstract] [PDF] [References]


BBack

Baik, B.-K. [Abstract] [PDF] [References]
Belem, M.A.F. [Abstract] [PDF] [References]
Bushway, A.A. [Abstract] [PDF] [References]


CBack

Camire, M.E. [Abstract] [PDF] [References]
Campos, C.A. [Abstract] [PDF] [References]
Czuchajowska, Z. [Abstract] [PDF] [References]


DBack

de Llano, D. González [Abstract] [PDF] [References]


FBack

Flores, M. [PDF]


GBack

García, T. [Abstract] [PDF] [References]
Gerschenson, L.N. [Abstract] [PDF] [References]


HBack

Hernández, P.E. [Abstract] [PDF] [References]


IBack

Ing-Jenq, J. [Abstract] [PDF] [References]


LBack

Lee, B.H. [Abstract] [PDF] [References]


MBack

Martin, R. [Abstract] [PDF] [References]
Moreira, R.G. [Abstract] [PDF] [References]


PBack

Pérez, I. [PDF]


RBack

Raoult-Wack, A.L. [Abstract] [PDF] [References]


SBack

Santa-María, G. [Abstract] [PDF] [References]
Sanz, B. [Abstract] [PDF] [References]
Sanz, P. [PDF]
Schonauer, S.L. [Abstract] [PDF] [References]


TBack

Trelea, I.C. [Abstract] [PDF] [References]
Trystram, G. [Abstract] [PDF] [References]


VBack

Vila, R. [PDF]